Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Scotoma (pronounced skuh- tow- muh) is the medical term for a visual field abnormality, or a blind spot. Most of these blind spots happen in one eye, but they can happen in both eyes. The retina is a layer at the back of your eye that converts light into electrical signals. The optic nerve sends these signals to your brain.Scoma’s further exhibits a commitment to sustainability in its waste reduction efforts and recycling practices. In addition, Scoma’s is committed to sustainable fishing practices through the FLOSS philosophy (fresh, local, organic, sustainable, and seasonal), and is focused on supporting local fisherman, farms, and businesses. In 2017, the ...Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively and colorful as the daily catch. Floating out over the bay, Scoma's is ...Scotoma (pronounced skuh- tow- muh) is the medical term for a visual field abnormality, or a blind spot. Most of these blind spots happen in one eye, but they can happen in both eyes. The retina is a layer at the back of your eye that converts light into electrical signals. The optic nerve sends these signals to your brain.Delicious seafood, gorgeous views, impeccable service! Using their mother’s recipe collection, the Scoma brothers’ humble café has become so popular that it is now the highest volume independent restaurant west of the Mississippi River. The six stool counter is now a 350-seat restaurant, serving more than 450,000 locals and visitors annually. Scoma’s owns its own fish …For further information on group dining options and availability, please contact our event manager at [email protected]. or by calling 415-771-4383. For regular reservations for parties of 8 and under, you can simply make your reservation here. Scoma’s offers excellent private dining settings for up to 85 guests.Scoma's Restaurant, San Francisco: See 6,227 unbiased reviews of Scoma's Restaurant, rated 4.5 of 5 on Tripadvisor and ranked #84 of 5,133 restaurants in San Francisco.Scoma's. A Sausalito waterfront landmark restaurant. Serving sustainable seafood on beautiful San Francisco bay. 1-415-332-9551. 588 Bridgeway, Sausalito, CA 94965. Our food. We offer the highest quality sustainable seafood in our delicious Mediterranean cuisine. Menu. What's Fresh In …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Scoma's is a family-owned and operated seafood restaurant on Fisherman's Wharf, serving fresh and local fish since 1965. Make a reservation online or call to enjoy the Pier to Plate …Find answers to frequently asked questions about Scoma's Restaurant. Discover service offerings with local flair and a sustainability focus.At Scoma’s Sausalito, the menu is as lively and colorful as the daily catch . Proudly ranked TripAdvisor’s #1 seafood restaurant in Sausalito, Scoma’s delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties like the shellfish saute’, brimming with crab legs, prawns, scallops and clams.MONTHLY SPECIALS. Sign up with your email address to receive news and updates. We respect your privacy. Press • Scoma’s Restaurant In The Media • Articles about Scoma's from 7 X 7, Haute Living, SFist, The Bold Italic, and more...Scoma's Classics. Whole Dungeness Crab. Served "Chilled" or "Garlic Roasted". $72.00. Fresh Dungeness Crab Louis Salad. 1/2 lb crabmeat. $59.00. Wild Gulf Shrimp and Scallops alla Gannon. Seared fresh scallops and large wild Gulf shrimp, simply dressed with lemon butter and served with organic vegetables and orzo pasta.Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,881 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu.Scoma's Restaurant in Fisherman's Wharf is a culinary haven. The lobster bisque, wild Alaskan halibut, and Pasta Diplomatica are just a glimpse of the culinary treasures that await you. The charming atmosphere and top-tier cuisine make Scoma's an absolute must-visit destination for anyone seeking an unforgettable dining experience in …Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and …Scoma's is located in beautiful Sausalito the perfect location to walk around and enjoy the beautiful views of the Bay . We ordered the Hot Appetizer seafood sample so tasty and delicious 5* The Petrale filet fish was cooked perfectly and not overcook. Scallops Parm and Lobster Risotto were delicious and tasty.4*Scoma's: What began in 1965 as a small coffee shop has evolved into an oft-frequented, family-run restaurant. It's also the only place amid Fisherman's Wharf's touristy eateries that locals recommend for quality of food and generous portions. Celebrity photos grant silent, smiling endorsement, and broad windows showcase wharf and Bay vistas. The lengthy …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most …Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on … The Pisco Punch. $14. Barsol Pisco, roasted pineapple syrup, fresh lemon juice. Coconut Negroni. $17. Sipsmith Gin, Cappelletti, Cocchi Vermouth, Coconut washed. The Bees Knees. $14. Tea infused Barr Hill gin, honey syrup, lemon, peach bitters – Support our pollinator friends! T-shirt (Scoma's Logo, Black) quantity. Add to cart. Trucker Snap Back Hat $ 25.00. High Stitch Count Embroidery Logo. Attribute: Clear: Trucker Snap Back Hat quantity. Add to cart. American Apparel Zip Hoodie (Black) $ 52.00. Black Flex Fleece Zip Hoodie (S, M, L, XL,XXL) Attribute ...Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Seared rare, with watercress salad & wasabi aioli. Hot Sampler Trio for Two $26.00. Calamari fritti, shrimp scampi, and crabcakes. Steamed Manila Clams or Mediterranean Mussels $18.00. Gluten free. Oyster Alla Scoma $18.00. Rockefeller inspired dish of pacific oysters, chopped chard, brandy-garlic aioli, asiago cheese.Specialties: Incredibly fresh, deceptively simple, and creatively presented with warm personal service. Scoma's delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties, like the Shellfish Sauté, brimming with crab legs, prawns, scallops and clams. Seasonal fresh offerings and perennial favorites keep the menu as lively …Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their … ***Scoma's gladly welcomes reservations, as well as walk-in guests on a first come first served basis. You can also call 415.771.4383 during our operation hours for assistance with reservations. *** Our Fisherman's Wharf seafood restaurant is steeped in a family tradition of quality and service. Still family owned and operated, Scoma’s opened in 1965, when brothers Al and Joe Scoma took over ... Directions Heat the oil in a 12-inch skillet over medium-high heat until shimmering. Add the shallot with a pinch of salt and stir until softened, about 2 minutes. Add the garlic, chili flakes, and oregano, and cook until the garlic is fragrant, about 30 seconds. Heat two tablespoons of the olive oil in a heavy pan.Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and …SCOMAS Holdings Sdn Bhd offers a wide range of solution for products & services with the necessary tools and expertise to help your home and business have a best of healthy environment . Focusing on the element needs while producing new ideas, developing effective methods and designing high quality and scalable engineering solutions.San Francisco, United States of America. Recommended by Grub Street and 18 other food critics. 4.5. 4.9k. 1965 Al Scoma Way, San Francisco, CA 94133, USA +1 415 771 4383. Visit website Directions Wanna visit?T-shirt (Scoma’s Logo, Indigo) $ 0.00 – $ 25.00. Enjoy these Track T-shirts from American Apparel®! Features: These American Apparel® tees are made of 3.7-oz, 50/25/25 polyester/cotton/rayon. Oatmeal is made of 50/37/13 polyester/cotton/rayon. Features shoulder-to-shoulder tape and a 7/8″ seamed crewneck collar.Return request can be email to [email protected] or call 415-771-4383. Thank you!$25.00. Enjoy these Track T-shirts from American Apparel®! Features: These American Apparel® tees are made of 3.7-oz, 50/25/25 polyester/cotton/rayon.804 photos. Scoma's Of Sausalito. 588 Bridgeway, Sausalito, CA 94965-2206. +1 415-332-9551. Website. Improve this listing.San Francisco, United States of America. Recommended by Grub Street and 18 other food critics. 4.5. 4.9k. 1965 Al Scoma Way, San Francisco, CA 94133, USA +1 415 771 4383. Visit website Directions Wanna visit?Scoma’s is a seafood restaurant on Pier 47 in Fisherman’s Wharf that’s been around since the 1960s. It’s considered a San Francisco institution at this point, which you can probably tell just by stepping inside of it and noticing the dark wood paneling, brown leather swivel chairs, and framed photos of all the prominent folks who’ve dined here throughout the years.You can also call 415.771.4383 during our operation hours for assistance with reservations. ***. Our Fisherman's Wharf seafood restaurant is steeped in a family tradition of quality and service. Still family owned and operated, Scoma’s opened in 1965, when brothers Al and Joe Scoma took over a six table coffee shop serving fishermen on …Nov 30, 2023 · This eggnog is aged for 300 days and sells out every year in S.F. By Caleb Pershan Nov 30, 2023. Eggnog at Scoma’s is sold in half-liter bottles to go for $60, limited to one per party. Santiago ... Scoma's. A Sausalito waterfront landmark restaurant. Serving sustainable seafood on beautiful San Francisco bay. 1-415-332-9551. 588 Bridgeway, Sausalito, CA 94965. Our food. We offer the highest quality sustainable seafood in our delicious Mediterranean cuisine. Menu. What's Fresh In …Scoma’s corkage fee is $25 per standard bottle and $45 per magnum. We will waive the corkage fee if you purchase one of our bottles of wine from our extensive wine list. Cake Cutting FeeThe Scoma’s have always been very instrumental in the success of this youth organization and we are so over joyed and very thankful to acknowledge Mrs. Scoma as this year’s honoree. Category: Active. Posted on February 9, 2018 July 21, 2022 by scomas — 1 Comment San Francisco Beer Week.Scoma's Classic Roasted Dungeness Crab. 1 whole Dungeness crab, cleaned and cracked. 3 large garlic cloves, chopped and lightly browned. 3 ounces (about 6 tablespoons) extra virgin olive oil. 1⁄2 lemon. 1/8 teaspoon salt and ground pepper. 1 teaspoon fresh Italian parsley, chopped.Scoma's Restaurant, San Francisco, California. 13,756 likes · 249 talking about this · 89,813 were here. Iconic San Francisco waterfront restaurant serving the freshest seafood pier to plate …Skip the grilled fish entrées, sandwiches, and linguine con vongole—the strategy here is to keep your drink of choice coming, admire the Angel Island views over fried calamari, and ride (if … Men’s Gift Pack $ 80.00 Our most popular Scomas swag for HIM includes: Black and White Trucker Hat; Black American Apparel Zip Up Hoodie; Sleeve of Branded Golf Balls Directions Heat the oil in a 12-inch skillet over medium-high heat until shimmering. Add the shallot with a pinch of salt and stir until softened, about 2 minutes. Add the garlic, chili flakes, and oregano, and cook until the garlic is fragrant, about 30 seconds. Heat two tablespoons of the olive oil in a heavy pan.Scoma’s Silver Anniversary…. 1990 marked the 25 th anniversary and a celebration benefiting Children with Special Needs. The new decade brought change to SF after a devastating earthquake in 1989. The early 1990s were a time of change for the Scoma brand; decisions were made to sell the restaurants in Larkspur and Rancho Mirage, and in 1983, a celebration was …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most …Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike.Mar 18, 2024 · Scoma's Famous Clam Chowder. Caesar Salad. romaine spears, Caesar dressing, sourdough croutons. Organic Roasted Beet Salad (gf, v) salt-roasted red and golden beets, avocado, orange slices, aged balsamic, fresh horseradish. Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management prideSpecialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride …Scoma's. A Sausalito waterfront landmark restaurant. Serving sustainable seafood on beautiful San Francisco bay. 1-415-332-9551. 588 Bridgeway, Sausalito, CA 94965. Our food. We offer the highest quality sustainable seafood in our delicious Mediterranean cuisine. Menu. What's Fresh In …1965 Al Scoma Way, San Francisco, CA 94133, USA +1 415 771 4383. Visit website Directions. Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their deep relationships ... 1,881 reviews #2 of 51 Restaurants in Sausalito $$$$ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu. Closed now : See all hours.Scoma’s Online Marketplace Now Open! We hope 2018 is off to a great start for you and that you had a wonderful holiday season with friends and family. Due to popular demand and requests over the holidays, we are kicking off some exciting new initiatives at the restaurant this year, starting with a new online marketplace where you can buy your ...At Scoma’s Sausalito, the menu is as lively and colorful as the daily catch . Proudly ranked TripAdvisor’s #1 seafood restaurant in Sausalito, Scoma’s delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties like the shellfish saute’, brimming with crab legs, prawns, scallops and clams. Make a Reservation. ***Scoma’s gladly welcomes reservations, as well as walk-in guests on a first come first served basis. You can also call 415.771.4383 during our operation hours for assistance with reservations. ***. Our Fisherman’s Wharf seafood restaurant is steeped in a family tradition of quality and service. Nov 30, 2023 · This eggnog is aged for 300 days and sells out every year in S.F. By Caleb Pershan Nov 30, 2023. Eggnog at Scoma’s is sold in half-liter bottles to go for $60, limited to one per party. Santiago ... Scoma's Restaurant 1965 Al Scoma Way, , CA 94133 (415) 771-4383. scomassf Visit Website FoursquareScoma's owner Tom Creeden says they've submitted plans to Port of San Francisco officials to use the parking space for outdoor dining. "This was a 350-seat restaurant but, when you get down to it ...Scoma's Classic Roasted Dungeness Crab. 1 whole Dungeness crab, cleaned and cracked. 3 large garlic cloves, chopped and lightly browned. 3 ounces (about 6 tablespoons) extra virgin olive oil. 1⁄2 lemon. 1/8 teaspoon salt and ground pepper. 1 teaspoon fresh Italian parsley, chopped.Scoma's Of Sausalito. Claimed. Review. Save. Share. 1,881 reviews #2 of 51 Restaurants in Sausalito ££££ American Seafood Dining bars. 588 Bridgeway, Sausalito, CA 94965-2206 +1 415-332-9551 Website Menu. Closed now : See all hours. Improve this listing.Scoma’s Smoked Salmon Bruschetta 18 House Cold-Smoked Õra King Salmon, Dijon-Grapefruit Vinaigrette, Radish, Cucumber, Basil, Grilled Sourdough *Mixed Shellfish Platter for Two 32 Clams, Oysters, Crab Legs, & Prawns HOT STARTERS Local Fresh Corn Soup Cup 8 Bowl 11 Scoma’s Famous Clam Chowder Cup 9 Bowl 12Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their …Scoma's Restuarant. 1965 Al Scoma Way, , CA 94133 (415) 771-4383 Visit Website. Don’t forget to throw in some crab cakes for breakfast.San Francisco, United States of America. Recommended by Grub Street and 18 other food critics. 4.5. 4.9k. 1965 Al Scoma Way, San Francisco, CA 94133, USA +1 415 771 4383. Visit website Directions Wanna visit? Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their deep relationships ... MONTHLY SPECIALS. Sign up with your email address to receive news and updates. We respect your privacy. Press • Scoma’s Restaurant In The Media • Articles about Scoma's from 7 X 7, Haute Living, SFist, The Bold Italic, and more...Scoma's Restaurant, San Francisco, California. 13,756 likes · 249 talking about this · 89,813 were here. Iconic San Francisco waterfront restaurant serving the freshest seafood pier to plate …Skip the grilled fish entrées, sandwiches, and linguine con vongole—the strategy here is to keep your drink of choice coming, admire the Angel Island views over fried calamari, and ride (if …Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and … Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their deep relationships ... Name *. Email *. Website. Save my name, email, and website in this browser for the next time I comment. Scoma’s of Sausalito. 588 Bridgeway, Sausalito, CA 94965 (See Map Below) Phone 415-332-9551. Neighborhood: Bridgeway Promenade. Website and reservations are here . Menus are here for lunch and for dinner. Metered parking lot is about 3 blocks away to the north, and you can park for an hourly charge next door at The Trident , or park longer at ... Scoma's also built its own fish-receiving station opposite the restaurant's front door, where patrons can occasionally watch fish - mostly salmon - being unloaded. And the restaurant owns its own ...6 days ago · Scoma's is a family-owned and operated seafood restaurant that opened in 1965 at Fisherman's Wharf. It offers fresh local seafood, Italian dishes, cocktails, wine, and private dining with views of the Bay and the skyline.
Scoma's is a family-owned waterfront restaurant that serves the freshest seafood from local fishermen since 1965. Enjoy the pier-to-plate menu, the award-winning bar, and the …. Beverly hills furniture
Directions Heat the oil in a 12-inch skillet over medium-high heat until shimmering. Add the shallot with a pinch of salt and stir until softened, about 2 minutes. Add the garlic, chili flakes, and oregano, and cook until the garlic is fragrant, about 30 seconds. Heat two tablespoons of the olive oil in a heavy pan.At Scoma’s Sausalito, Chef Escobar's menu is as lively and colorful as the daily catch . Proudly ranked TripAdvisor’s #1 seafood restaurant in Sausalito, Scoma’s delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties like the lobster risotto , cioppino and scallops parmigiano. Raw bar …Seared rare, with watercress salad & wasabi aioli. Hot Sampler Trio for Two $26.00. Calamari fritti, shrimp scampi, and crabcakes. Steamed Manila Clams or Mediterranean Mussels $18.00. Gluten free. Oyster Alla Scoma $18.00. Rockefeller inspired dish of pacific oysters, chopped chard, brandy-garlic aioli, asiago cheese.Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride …Scotoma (pronounced skuh- tow- muh) is the medical term for a visual field abnormality, or a blind spot. Most of these blind spots happen in one eye, but they can happen in both eyes. The retina is a layer at the back of your eye that converts light into electrical signals. The optic nerve sends these signals to your brain.At Scoma’s Sausalito, the menu is as lively and colorful as the daily catch . Proudly ranked TripAdvisor’s #1 seafood restaurant in Sausalito, Scoma’s delights with steaming whole crabs, rich hearty chowders, perfectly grilled seasonal fish and house specialties like the shellfish saute’, brimming with crab legs, prawns, scallops and clams. Scoma’s Restaurant 1965 Al Scoma Way, San Francisco, CA 94133. GENERAL INFORMATION: (415) 771-4383 Fax: (415) 775-2601 [email protected]. RESERVATIONS: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Nov 30, 2023 · This eggnog is aged for 300 days and sells out every year in S.F. By Caleb Pershan Nov 30, 2023. Eggnog at Scoma’s is sold in half-liter bottles to go for $60, limited to one per party. Santiago ... ~ House favorites ~ 1965 Manhattan $18 Redemption rye, Punt e Mes, Angostura bitters Aged in charred oak barrels Bloody Mary Oyster Shooter $9 fresh oyster. Ketel One vodka, bloody Mary mix shallot mignonette, cilantro, lime, poblano oil Scoma’s Famous Bloody Mary $15 Ketel One vodka, house made bloody Mary mix, celery, lime Apothecary $14Description: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the …Scoma's merchandise available for pickup & ship. Scoma's merchandise available for pickup & ship. Home FOOD & DRINK Merchandise More (415) 771-4383. Merchandise *In accordance with California State law, pre-mixed cocktails may be purchased in conjunction with a food to go order only. ...In 1993, with the “pier to plate” concept in mind, Al built Scoma’s its own fish receiving station. Dedicated to his brother and co-founder Joe, the station permits public viewing of wild salmon and local Dungeness crab as it is off-loaded from boats and prepared for the kitchen. Newsweek Magazine recognized Scoma’s for having one of ...San Francisco, United States of America. Recommended by Grub Street and 18 other food critics. 4.5. 4.9k. 1965 Al Scoma Way, San Francisco, CA 94133, USA +1 415 771 4383. Visit website Directions Wanna visit?Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride ...Dec 15, 2016 · Specialties: Scoma's, located perfectly on the San Francisco Bay, is one of the most iconic restaurants in the city, having opened in 1965. Since then, the restaurant has provided the freshest, most sustainable and delicious local seafood to locals and visitors alike. Priding itself on its "Pier To Plate" menu, Scoma's owners, chefs and management pride themselves on their deep relationships ... Scoma's merchandise available for pickup & ship. Scoma's merchandise available for pickup & ship. Home FOOD & DRINK Merchandise More (415) 771-4383. Merchandise *In accordance with California State law, pre-mixed cocktails may be purchased in conjunction with a food to go order only. ...Lucky for me, Scoma's, despite clearly being a tourist spot, was a great choice. I had a seat at the bar. The staff was welcoming and attentive. I selected Scoma's Shellfish Sautee Sec, which consisted of shrimp, scallops, lobster and Dungeness crab in a cream sauce. The price tag was a bit steep at $40 (parking around the corner ran about $30 ...Scoma’s team takes great pride in curating a wine list that complements all segments of our menu. Scoma’s first received the award in 2010, and the wine list has continuously evolved offering something for all palates. The wine by the bottle list is divided into sections, featuring lighter style wines or varietals; progressing through each ....